CAMENA II
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Location:
W. Med -Riviera/Cors/Sard.
Charter date:
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Number of guests:
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Weekly Charter Rate:{{ yachtExtendedPricing.season }}
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€41,000
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Estimated Charter Total:
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All amounts are indicative. Final cost depends on yacht availability, signed contract, actual expenses and applicable tax law. VAT/Tax is based on embarkation port and itinerary. APA is an advance deposit, reconciled against actual costs at the end of the charter.
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What this yacht offers
Full beam master
All cabin heights 200 Cm from floor to overhead
Master bed measurements: 165 x 193 x 13 cm
VIP bed measurements: 165 x 193 x 13 cm
Port and stbd twins: 90 x 200 x 13 cm
8 Guests fit comfortably around the main deck aft table
6 guests and 1 child fit comfortably around the main salon table
8 guests fit comfortably around the sun deck table
All new bed Linen in 2025
Read less more
All cabin heights 200 Cm from floor to overhead
Master bed measurements: 165 x 193 x 13 cm
VIP bed measurements: 165 x 193 x 13 cm
Port and stbd twins: 90 x 200 x 13 cm
8 Guests fit comfortably around the main deck aft table
6 guests and 1 child fit comfortably around the main salon table
8 guests fit comfortably around the sun deck table
All new bed Linen in 2025
ACCOMMODATION
4x Toilets
Deck plan
Deck plan
Other toys
Inflatable swimming platform 4 x 2 Meters
2 Nav Bow plus
2 Water Scooter (double as engine for SUP)
1 x Towable couch
2 Nav Bow plus
2 Water Scooter (double as engine for SUP)
1 x Towable couch
Delight served on deck
Read less more
Delicious food
1 reviews
Summer 2025 Review
Check out what our clients had to say:
24.08 -31.08 2025 Olbia - Olbia
“The Crew is amazing. The Captain is very relaxed and respectful towards the others when giving instructions during driving/mooring; delicious food, great Chef; very friendly stewardess with creative table setting and super friendly deckman.” - A.M.
Broker: Alex Hayten TJB YACHTS Mobile: +44 7821 639122 Email: ah@TJByachts.com.
24.08 -31.08 2025 Olbia - Olbia
“The Crew is amazing. The Captain is very relaxed and respectful towards the others when giving instructions during driving/mooring; delicious food, great Chef; very friendly stewardess with creative table setting and super friendly deckman.” - A.M.
Broker: Alex Hayten TJB YACHTS Mobile: +44 7821 639122 Email: ah@TJByachts.com.
See all
Summer 2025 Review
Check out what our clients had to say:
24.08 -31.08 2025 Olbia - Olbia
“The Crew is amazing. The Captain is very relaxed and respectful towards the others when giving instructions during driving/mooring; delicious food, great Chef; very friendly stewardess with creative table setting and super friendly deckman.” - A.M.
Broker: Alex Hayten TJB YACHTS Mobile: +44 7821 639122 Email: ah@TJByachts.com.
24.08 -31.08 2025 Olbia - Olbia
“The Crew is amazing. The Captain is very relaxed and respectful towards the others when giving instructions during driving/mooring; delicious food, great Chef; very friendly stewardess with creative table setting and super friendly deckman.” - A.M.
Broker: Alex Hayten TJB YACHTS Mobile: +44 7821 639122 Email: ah@TJByachts.com.
Meet your crew
1 / 4
Meet your crew
Captain: Calum Hare
Calum, 27, is a U.S.-born, Scotland-raised yacht Captain with over 4 years of experience across vessels ranging from 23m to 78m. Having served as Captain of M/Y CAMENA II for over a year, he has developed strong leadership, operational, and guest management skills within both private and charter environments.
With a background in civil engineering and a strong passion for the maritime industry, Calum is recognised for his professionalism, work ethic, and attention to detail. He holds a commercially endorsed Yachtmaster Offshore along with other industry qualifications, and is highly competent in boat handling, mooring operations, tender driving, and water sports activities.
Committed to maintaining high standards onboard, he focuses on delivering a safe, efficient, and seamless experience for both owners and guests. Outside of work, Calum enjoys diving, weightlifting, hiking, and photography.
Chef: Leah Park
Leah Park is a passionate young British yacht chef with strong superyacht experience aboard private yachts up to 50m. Skilled in Mediterranean cuisine, vegetarian dishes, and food intolerances, she combines creativity, dedication, and elegance in every menu. Leah’s enthusiasm for hospitality and continuous culinary training ensure memorable dining experiences at sea.
Stewardess: Anja Marra
Anja Marra is a 20-year-old stewardess from South Africa with experience onboard a busy 70m charter yacht. Passionate about travel, culture, and wellness, she enjoys learning about the history and traditions of the destinations she visits while creating memorable guest experiences onboard. With a warm and positive personality, she brings strong attention to detail, professionalism, and a calm presence to the interior team. In her free time, Anja enjoys staying active through fitness and yoga, spending time by the ocean, photography, and caring for animals.
Deckhand / Engineer: Callum Ogilvie
Callum Ogilvie, 23-year-old South African with a mechanical background and currently Deck Engineer aboard Camena II.
Last year, he sailed from Zanzibar to Amsterdam via the Cape of Good Hope, covering 10,000+ nautical miles across open oceans.
In his free time, he enjoys water sports and spending as much time on the ocean as possible.
Read lessmore
Calum, 27, is a U.S.-born, Scotland-raised yacht Captain with over 4 years of experience across vessels ranging from 23m to 78m. Having served as Captain of M/Y CAMENA II for over a year, he has developed strong leadership, operational, and guest management skills within both private and charter environments.
With a background in civil engineering and a strong passion for the maritime industry, Calum is recognised for his professionalism, work ethic, and attention to detail. He holds a commercially endorsed Yachtmaster Offshore along with other industry qualifications, and is highly competent in boat handling, mooring operations, tender driving, and water sports activities.
Committed to maintaining high standards onboard, he focuses on delivering a safe, efficient, and seamless experience for both owners and guests. Outside of work, Calum enjoys diving, weightlifting, hiking, and photography.
Chef: Leah Park
Leah Park is a passionate young British yacht chef with strong superyacht experience aboard private yachts up to 50m. Skilled in Mediterranean cuisine, vegetarian dishes, and food intolerances, she combines creativity, dedication, and elegance in every menu. Leah’s enthusiasm for hospitality and continuous culinary training ensure memorable dining experiences at sea.
Stewardess: Anja Marra
Anja Marra is a 20-year-old stewardess from South Africa with experience onboard a busy 70m charter yacht. Passionate about travel, culture, and wellness, she enjoys learning about the history and traditions of the destinations she visits while creating memorable guest experiences onboard. With a warm and positive personality, she brings strong attention to detail, professionalism, and a calm presence to the interior team. In her free time, Anja enjoys staying active through fitness and yoga, spending time by the ocean, photography, and caring for animals.
Deckhand / Engineer: Callum Ogilvie
Callum Ogilvie, 23-year-old South African with a mechanical background and currently Deck Engineer aboard Camena II.
Last year, he sailed from Zanzibar to Amsterdam via the Cape of Good Hope, covering 10,000+ nautical miles across open oceans.
In his free time, he enjoys water sports and spending as much time on the ocean as possible.
Calum Hare
Captain
Leah Park
Chef
Anja Marra
Stewardess
Callum Ogilvie
Deckhand / Engineer
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