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Sun Anemos

Athens, Greece
94.16 Ft
✦
9 pax
✦
4 cabins
✦
4 crew
Ask us for reviews
Professional crew
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This yacht cruises several regions with different VAT rates. The estimate uses the highest one; the final rate depends on where your charter starts and sails.

Charter terms are not specified for this yacht. The estimate assumes “plus expenses” and includes APA.

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Local taxes for this cruising area are confirmed at booking.

APA covers fuel, food, berthing and other running costs. It is a deposit, not a fee — unused funds are returned. Final amount is confirmed at booking.

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€ {{ yachtPricing.toLocaleString('en-US') }}
+ expenses
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Sun Anemos
Greece
94.16 Ft ✦ 9 pax ✦ 4 cabins ✦ 4 crew
Location:
Greece
Charter date:
Number of guests:
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Weekly Charter Rate:
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Estimated Charter Total: € {{ (yachtExtendedPricing.total ?? 0).toLocaleString('en-US') }}
All amounts are indicative. Final cost depends on yacht availability, signed contract, actual expenses and applicable tax law. VAT/Tax is based on embarkation port and itinerary. APA is an advance deposit, reconciled against actual costs at the end of the charter.
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Sun Anemos

Athens, Greece
94.16 Ft
✦
9 pax
✦
4 cabins
✦
4 crew
Ask us for reviews
Professional crew
Ask us for reviews

What this yacht offers

1 Master cabin with double bed (1.80*2.03*0,24)
1 VIP cabin with double bed (1.62*2.00*0,16)
1 Double cabin (1.28*1.94*0,19)
1 Twin cabin convertible to double (0,72 *1.90*0,17) with extra pullman bed (0,62 *1.90)

* Accomondation for 9 guests upon request
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ACCOMMODATION

4x Toilets

Other toys

Tenders & Toys:
Tender:
- NOVURANIA, YAMAHA 70 hp | Length: 4.70m

Water Toys:
- 2 tubes
- sea doo
-2 paddle board
-1 canoe
-1 crazy sofa
- water skis
- wakeboard
- Sup
- snorkeling & fishing equipment
information

Delight served on deck

Beverage
Freshly squeezed juices (Orange, grapefruit)
Chilled juices | Apple, tomato, peach or cranberry
Filter coffee, Decaf coffee, Greek coffee, Cafe latte, Ristretto,Espresso decaf,Café lungo,Café macchiato, Chocolate (served hot or cold)
Tea | Your choice of English breakfast, Darjeeling, Assam, Decaf tea, Earl Grey, Green tea, herbal and fruit infusions
Milk | Full fat, skimmed, semi-skimmed, lactose free, 2% rice soy, almond

Continental Breakfast
Assorted fruit and organic yoghurt selection
Freshly baked selection of croissants,Danish pastries and bread rolls
Selection of preserves, honey, butter or margarine
Cornflakes,Granola or Muesli
Selection of cheese and cold cuts
Mizithra, Feta, Milner, Gruyere, Emmental, Gouda cheese
Speck, beef ham, pork ham, low fat smoked turkey

Side dishes
Bacon
Baked potatoes
Vegetable selection
Selection of country-style, turkey or chicken sausage
Rice pudding
Two eggs any style with bacon,ham or sausage
Three egg omelette with choise of cheese,ham,tomato,mushrooms or herbs
Egg ‘Benedict’ with ham and bacon
Croque Monsieur
French toast
Yoghurt natural,organic or low fat 2%
Oatmeal with water or milk (full fat,low fat,skimmed,soy or rice milk)

Kids choices
Waffles with nutella
Pancakes with strawberry jam
Boiled eggs
Cake with fruit

Tapas
Chickpeas
Tomato balls
Zucchini balls
Feta cheese fried with chutney tomato
Octopus Carpaccio with smoked aubergine
Shrimps grill with fava beans and capers
Crispy calamari with lemon
‘Ntolmadakia’ with yogurt

SNACKS

Club sandwich ‘brioche’, smoked salmon and cream avocado
Bruschetta with prosciutto, tomato and basil
‘Zapata’ with grill vegetables, mozzarella buffalo and pesto
Tortilla wrap with chicken, red & yellow peppers, tomato, lettuce
Bagel with turkey, lettuce, cucumber and dressing mayo light

Menu 1
Greek salad with ‘feta cheese, barley rusks,olive oil and oregano
Carre and leg duet of lamp with artichoke, black garlic and mini ‘pita’ with herbs from Greece
Cheesecake with ‘xynomizithra’

Menu 2
Tuna tartare with ginger, chili, coriander and flakes cucumber
Risotto with shrimp, asparagus, Parmesan and truffle
Semolina halva with coconut and passion fruit sorbet

Menu 3
Mozzarella ‘Buffalo’ with endives, prosciutto, basil and mango-papaya dressing
Grilled breast of free-range chicken with Jerusalem artichokes, wheat and truffle
Strawberries in their juice berry sorbet

Menu 4
Green kale salad with goat cheese and balsamic-citrus vinaigrette
‘Tagliolini’ with king crab, fennel, cherry tomatoes and herbs
Tahini cake with cherry compote

Menu 5
Grilled scallops with quinoa, crispy onions apples and bacon
Grilled fish of the day with steamed vegetables and extra virgin olive oil
Variety of fruits and ice cream

Menu 6
Fresh mix salad with flakes Parmesan, tomatoes and home made white balsamic vinaigrette
Veal ‘sofrito’ with vinegar and parsley
Tiramisu with Greek coffee

Menu 7
Fresh oysters marinated in mint and lemon
Grilled sea bass with zucchini and bottargo
Fresh compote with forest fruit, agave syrup and yoghurt cream

 

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Delicious food
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Clear dates
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Estimated total
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This yacht cruises several regions with different VAT rates. The estimate uses the highest one; the final rate depends on where your charter starts and sails.

Charter terms are not specified for this yacht. The estimate assumes “plus expenses” and includes APA.

{{ yachtExtendedPricing.shortCharter }}

Local taxes for this cruising area are confirmed at booking.

APA covers fuel, food, berthing and other running costs. It is a deposit, not a fee — unused funds are returned. Final amount is confirmed at booking.

{{tooltipText ?? 'Select the number of guests and your charter dates'}}
+ expenses
€ {{ yachtPricing.toLocaleString('en-US') }}
Inquire

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