Flo

Mykonos
52.00 Ft
8 pax
4 cabins
3 crew
5.0, 15 reviews
Cpt. Kalioras Meet the crew
5.0, 15 reviews
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Flo
Greece
52.00 Ft 8 pax 4 cabins 3 crew
Location:
Greece
Charter date:
Number of guests:
{{guestsCount}} pax
Weekly Charter Rate: € 22,000
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APA: € {{ yachtExtendedPricing.apa.amount.toLocaleString('en-US') }}
Estimated Charter Total: € {{ (yachtExtendedPricing.total ?? 0).toLocaleString('en-US') }}
All amounts are indicative. Final cost depends on yacht availability, signed contract, actual expenses and applicable tax law. VAT/Tax is based on embarkation port and itinerary. APA is an advance deposit, reconciled against actual costs at the end of the charter.
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Flo

Mykonos
52.00 Ft
8 pax
4 cabins
3 crew
5.0, 15 reviews
Cpt. Kalioras Meet the crew
5.0, 15 reviews

What this yacht offers

Four queen bed cabins all with private bathrooms

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ACCOMMODATION

4x Double Cabins
Air conditioning
4x Shower
4x Toilets

Deck plan

Deck plan

ENTERTAINMENT

Audio System
WiFi

WATER ACTIVITIES

SUP board
Snorkling

Other toys

Brig tender 50 HP
SUP (2)
Monoski (1)
Water Ski (adults)
Inflatable Donuts (2)
Wakeboard
Snorkeling gear

Board games: UNO, backgammon, cards

*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
information

Delight served on deck

Breakfast

Fresh bread / Pastries / Cakes
Jam / Honey / Butter
Variety of yogurts
Cereals / Nuts
French toast / Pancakes / Crêpes
Omelette / Scrambled eggs 
Fruit/Veggie platter
Cheese platter / Cold cuts
Freshly squeezed juice / Milk (Almond, Oat, Regular, Light,Lactose Free)
Coffee, Tea

Salads

Mediterranean Quinoa Bowl
Cretan Dakos Salad
Caprese Salad with Pesto, Tomatoes and Basil
Beetroot Salad with Walnuts and Yogurt Dressing
Traditional Greek salad 
Local green  salad with sparemint dressing

Appetizers

Feta cheese with phyllo, honey and black sesame
Citrus ceviche in orange and lemon juice, with seabass, shrimps and vegetables
Grilled zucchini 
Shrimp Saganaki with fresh tomato and Feta 
Puree with potatoes, carrots, and ginger
Classic Tzatziki with Garlic, Cucumber, and Dill
Creamy Tyrokafteri with Spicy Roasted Peppers
Burrata with Cherry Tomatoes, Basil Oil,Sea salt
Bruschetta with Tomato, Basil, and Aged Balsamic
Bruschetta with salmon, mango and cucumber


Main Courses

Grilled Sea Bream, Sea Bass, and Red Mullet with
Lemon and mediterranean herbs
 Sea Bass, and Sea Bream  with roasted baby carrots and potatoes and Lemon Olive Oil
Shrimp Pasta in Garlic, White Wine, and bisk
Orzo with Shrimp and Kozani Saffron, Finished
with Lemon Zest
Orzo with chicken tomato, sun-dried tomatoes and dill
French cut lamp chops with sweet potato puree 
Beef fillet with roasted vegetables 
Octopus cooked in wine and herbs


Traditional Greek Dishes

Stuffed Seasonal Vegetables (Gemista) with Rice,
Fresh Herbs, and Ground Beef
Traditional Greek Moussaka with Layers of Eggplant, Minced meat, and Bechamel Sauce


Desserts

Baklava with Honey and Pistachios
Assorted Ice Creams in Various Flavors
Greek yogurt with sweet of a spoon 
Fruit Salad with a Honey-Lime Dressing
Local Delights

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Your starting place

Mykonos
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15 reviews

Guest comments October 2025

08/10/25-15/10/25

Guest Comments September 2025

26/09/25-03/10/25

Guest Comments September 2025

14/09/25-21/09/25

Guest Comments September 2025

06/09/25-13/09/25

Guest Comments August 2025

27/08/25-05/09/25

Guest Comments August 2025

17/08/25-24/08/25

Guest Comments July 2025

07/07/25 - 14/07/25

Guest Comments July 2025

07/07/25 - 14/07/25

Guest Comments June 2025

29/6/25 - 06/07/25

Guest Comments June 2025

21/06/25- 28/06/25

Guest Comments June 2025

21/06/25- 28/06/25

Guest Comments June 2025

13/06/25-20/06/25

Guest Comments June 2025

01/06/25-08/06/25

Guest Comments May 2025

24/05/25 - 31/05/25

Client Comments August 2021

07/08/2021 - 14/08/2021 The trip was amazing!!!!!!! We loved it. The crew was the best part!!!!!! The chef is incredible and the captain too. We cried when we said good bye to them. They made our trip unforgettable!! you can be very confident anyone with this crew will be well taken care of. We named the Captain Christos Bond, he was better than James Bond! He was quick to fix any situation, he was like something out of a movie! Yiannis the Chef cooked some of the best meals we have ever had. His food was healthy, authentic, and always delicious. Yionna was very sweet and treated us so nicely. Besides their work, they all are such nice people, we enjoyed their company and had a lot of fun with them. we will surely be back! We are already planning next year's trip!

15 reviews
See all

Guest comments October 2025

08/10/25-15/10/25

Guest Comments September 2025

26/09/25-03/10/25

Guest Comments September 2025

14/09/25-21/09/25

Guest Comments September 2025

06/09/25-13/09/25

Guest Comments August 2025

27/08/25-05/09/25

Guest Comments August 2025

17/08/25-24/08/25

Meet your crew

1 / 3

Meet your crew

Captain: Konstantinos Kalioras

Born in 1993, Captain Konstantinos navigates the seas with a blend of technical prowess and kind hospitality. His maritime journey commenced as a yacht technician only 3 years ago, cultivating a deep understanding of any kind of sailing vessels. Transitioning seamlessly only one year later, he embraced the role of a skipper for weekly and daily charters, emphasizing safety, hard work and unforgettable experiences.
Having already sailed an impressive 4844 nautical miles in Greek waters, Captain Konstantinos demonstrates both navigational expertise and a profound connection to the maritime realm. Fluent in Greek and English, he ensures effective communication and professionalism, enriching each charter experience.
Captain Konstantinos leads with a calm demeanor, prioritizing safety, punctuality, and personalized service. His leadership style fosters harmony onboard S/Y Flo, creating an environment where guests can truly relax and indulge in the beauty of the sea.
Beyond professional duties, Captain Konstantinos radiates a passion for the sea and a love for Greece's maritime heritage. This enthusiasm infuses every journey aboard Flo with a sense of adventure, based also on his training as a lifeguard and firefighter.
Embark on an extraordinary yachting adventure with Captain Konstantinos, where sailing stories, good team spirit, hospitality, and the allure of Greek waters converge for an unforgettable experience.

Previous Yacht: Highjinks

Chef: Oana Evelina Pascu

Oana, the chef aboard the sailing catamaran Flo, brings a unique blend of culinary talent and hospitality expertise to her role. With a background as a translator, waitress, and customer service agent, she effortlessly combines efficiency, creativity, and guest-focused service in the galley. Fluent in Greek, Romanian, English, Spanish, and French, Oana’s language skills allow her to connect personally with international guests while enhancing onboard communication. Her approach to cooking is both thoughtful and adaptable, consistently delivering fresh, flavorful dishes tailored to individual preferences and dietary needs. After completing a successful season on a Lagoon 62, she is eager to embrace her new position on Flo, where she continues to prioritize quality, cleanliness, and presentation in every meal she prepares. Solution-oriented and calm under pressure, Oana thrives in dynamic environments and contributes positively to team morale through her strong work ethic and collaborative nature. Her integrity, professionalism, and dedication have earned her the trust and admiration of both guests and crew. With Oana in the galley, guests aboard Flo can expect a warm, personalized dining experience that reflects her passion for cooking and commitment to excellence.


Stewardess/Deckhand: Dimitra Papanikou

Born in 1992, Dimitra Papanikou brings a dynamic skill set to the Flo yacht. Holding certificates as both a professional yachtskipper and a photographer from Leica Academy Athens, she seamlessly blends maritime expertise with a keen artistic eye. After only 2 years of working in the challenging yachting industry on Mykonos yachts for day trips and weekly charters, Dimitra is now well-versed and prepared in providing impeccable service. She is responsible, organized and as a non-smoker, she ensures a pristine environment. Possessing a silver service certificate, she adds a touch of elegance to onboard hospitality. Fluent in Greek and English, Dimitra enhances the guest experience with her communication skills. Expect a perfect fusion of professionalism, creativity, and service excellence under her attentive care!!

Previous Yacht: Highjinks

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Your starting place

Mykonos
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{{tooltipText ?? 'Select the number of guests and your charter dates'}}
+ expenses
€ {{ yachtPricing.toLocaleString('en-US') }}
Inquire