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Resilience

Ischia /Flexible

82.02 Ft

✦

10 pax

✦

4 cabins

✦

3 crew

5.0, 9 reviews

Cpt. Autore Meet the crew

5.0, 9 reviews

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This yacht cruises several regions with different VAT rates. The estimate uses the highest one; the final rate depends on where your charter starts and sails.

Charter terms are not specified for this yacht. The estimate assumes “plus expenses” and includes APA.

Local taxes for this cruising area are confirmed at booking.

APA covers fuel, food, berthing and other running costs. It is a deposit, not a fee — unused funds are returned. Final amount is confirmed at booking.

€ {{ yachtPricing.toLocaleString('en-US') }}

+ expenses

Inquire

Resilience

W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.

82.02 Ft ✦ 10 pax ✦ 4 cabins ✦ 3 crew

Location:

W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.

Charter date:

Number of guests:

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Weekly Charter Rate:

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All amounts are indicative. Final cost depends on yacht availability, signed contract, actual expenses and applicable tax law. VAT/Tax is based on embarkation port and itinerary. APA is an advance deposit, reconciled against actual costs at the end of the charter.

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Resilience

Ischia /Flexible

82.02 Ft

✦

10 pax

✦

4 cabins

✦

3 crew

5.0, 9 reviews

Cpt. Autore Meet the crew

5.0, 9 reviews

What this yacht offers

2 Double, 2 Twin, both with a third bunk bed suitable for children

Read

Voyage in Motion

Delight served on deck

RESILIENCE SAMPLE MENU

Breakfast
Milk,soia milk, lactose-free milk, hot water, fruit juice, yougurt
Musli, rusks, toasted bread, dried fruit, fresch fruit
Butter, jam, honey
Cake or pie, plumcake
Brioche and croissant

Starters
Beef tartare with sprouts or rocket and truffle petal or bottarga petal
Shrimp tartare with lime and mint with citronette pipe
Marinated anchovies
Marinated salmon
Cuttlefish julienne with herb oil and pink pepper on rocket bed
Grilled octopus with herbs
Mozzarella cheese and Sorrento tomatoes
Cutting board with ricotta cheese, goat cheese and trufle honey

First courses
Spaghetti with clams, bottarga, raw shrimp and Tarallo crumble
Bisque rice with raw shrimp tartare,lime and chopped pistachio
Captain special spaghetti with tomato
Pacchero with cherry tomatoes and catch of the day
Risotto with monkfish fish, saffron crispy bacon, pumpkin flowers
Salad pasta(cold pasta) with tuna, cherry tomatoes, capers, origan, olives and mozzarella
Butter noodles with sliced truffle

Second courses
Turbot fillet with artichoke cooked at low temperature
Sea bass fillet with potatoes cooked at low temperature
Amberjack fillet with butter, lime cooked at low temperature
Squids breaded with rice flouron rocket bed with parmigiano flakes and soy sauce
Octopus and potatoes with Salinas cucungi and capers with citrus zest
Danish fillet with butter and truffle

Side dishes
Fennel salad, provolone of munich,chestnut honey
Millefeuille of zucchini eolian style
Sweet sour chanfotte of vegetables
Mixed salad with djon mustard and sliced oranges

Fruit
Seasonal fruit with ice
Sliced pineapple
Selvatic strawberry with sugar and lime
Tropical fruit mix
Watermelon cubes with ice and flowers

Desserts
Cannolo composed at moment with chopped nats selection
Decomposed tiramisù
Almond cookies with sweet wine of Pantelleria
Caprese cake with ice cream
Dark chocolate cube with rum

Read

Your starting place

Naples

See on map

Absolutely wonderful!!

11-16 July 2026 Amalfi Coast
Ciao Resilience Crew,

You guys are absolutely wonderful. My family is hard to please and if you could make my grandfather have a good time, you can make anyone have a good time. Every detail was absolutely perfect!!
Savio was so helpful with the itinerary, the lost luggage and the reservations.
Chicca made delicious food and was wonderful keeping our space so clean. Michele was entertaining, the most helpful, made the best cocktails and cappuccinos.

We wish you all the health, happiness, success and love!!

Stunning Yacht!

2-9 July 2026 Naples/Naples
Vacations! There are those you enjoy, and there are those you’ll remember for the rest of your life. Our week aboard Resilience Yacht was truly one of those unforgettable experiences.
The six of us came to Italy excited for an amazing trip, but what we experienced exceeded every expectation. From the moment we stepped onboard, the crew welcomed us like family, made us feel like family. Their kindness, professionalism and genuine care made us feel completely at home.
The yacht is stunning. Every meal was exceptional, every destination breathtaking and every day brought another incredible memory.
To Captain Savio, Miguel and Kika, thank you from the bottom of our hearts for giving us a vacation we will never forget. We hope to cross paths again someday!
Grazie di cuore al Comandante e all’equipaggio! È stata un’esperienza indimenticabile. Viva l’Italia!

Most amazing stay and crew!

19-23 August 2025 Amalfi Cost

Dear Crew,
Thank you for the amazing days at Resilience, we had the most amazing stay and crew!
We enjoied every second thanks to Captain’s recommandations, impeccable service and spicy food

For sure we will be back, with a lot of love from Mexico!!

Esperienza indimenticabile!!

14-19 Settembre 2023

Danilo, Elisa, Sanae, Grazie per un'esperienza indimenticabile, abbiamo trascorso 5 giorni su Resilience in cui abbiamo mangiato bene e abbiamo visto delle cose incredibili ad Ischia, Capri e Costiera Amalfitana. La barca bellissima ed equipaggio ottimo! Un grande abbraccio!!

Amazing experience with you on and off board!

Dear Resilience Team,

Thank you for the amazing experience with you on and off baord!
You are great guys! We really appreciated your fantastic service and support!!

Hope to see you again

A wonderful experience with a wonderful Crew!

15-21 July 2022

Captain is smart, chef is amazing and Elisa is sweet and great!
We'll repeat this trip for sure
Huge Kisses to the best crew ever!

Meet your crew

1 / 3

Meet your crew

Captain: Savio Autore, Italian

Salvatore was born and raised in the beautiful city of Naples. Soon after taking his degree, he embarked for his first job in the yachting industry as a Deckhand/Chef, and he discovered his passion for the sea. He decided to attain all the qualifications to become a Captain and in 2006 he started working at the helm of a private yacht, where he remained for five years, before embarking on another yacht. Salvatore holds many years of experience on board and an extensive knowledge of the Mediterranean coasts.
He’s very respectful and discreet, a real lover of the sea and also a great chef. His ability to create a relaxed and cheerful atmosphere on board his yachts has no equals and he’s very skilled in suggesting insider’s restaurants and activities. Italian mother tongue, he also speaks English and French.

Stewardess/Chef: Maria Cristina Coppola, Italian, 57 y.o.

Maria Cristina is an energetic, knowledgeable crew member, boasting a great team spirit and eye on detail.
Her career in hospitality industry started in 2014 as restaurant and bar manager, honing her customer skills service.
She joined the Yachting Industry in 2018 working as stewardess aboard Sunseeker 30 m. and San Lorenzo 35 m., becoming a valuable team member.
Maria Cristina is specialized in Mediterranean cuisine but she loves to experiment with fresh seasonal products, according to guests’ tastes.
In her free time, she enjoys reading, water sports, learning about different cultures and sharing new experiences with others.
Italian mother tongue, she fluently speaks English and Spanish.

Deckhand: Michele Bencardino, Italian, 25 y.o.

Michele is an experienced and reliable deckhand with a solid track record on private and commercial yachts up to 50 meters.
Michele boasts a strong expertise in deck maintenance, mooring operations, washdowns, and guest support, combined with a thorough understanding of onboard safety and procedures.
He is known for reliability, precision, and a safety-oriented approach with proactive problem-solving abilities and deep knowledge of yacht systems and materials.
Highly motivated, with a keen eye for detail, he is holder of all mandatory STCW certifications, a RYA Powerboat Handling Level 2 and a valid seaman’s book.
Italian mothertongue, he has an advanced level of English.

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Savio Autore

Captain Italian · Italian, English, French

Salvatore was born and raised in the beautiful city of Naples. Soon after taking his degree, he embarked for his first job in the yachting industry as a Deckhand/Chef, and he discovered his passion for the sea. He decided to attain all the qualifications to become a Captain and in 2006 he started working at the helm of a private yacht, where he remained for five years

Maria Cristina Coppola

Stewardess- Chef Italian · Italian, English, Spanish

Maria Cristina is an energetic, knowledgeable crew member, boasting a great team spirit and eye on detail. Her career in hospitality industry started in 2014 as restaurant and bar manager, honing her customer skills service.

Michele Bencardino

Deckhand Italian · Italian, English

Michele is an experienced and reliable deckhand with a solid track record on private and commercial yachts up to 50 meters. Michele boasts a strong expertise in deck maintenance, mooring operations, washdowns, and guest support, combined with a thorough understanding of onboard safety and procedures.

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Your starting place

Naples

See on map

Weekly rate: {{ yachtExtendedPricing.currency }}{{ yachtExtendedPricing.weeklyRate.toLocaleString('en-US') }}
Charter fee · {{ yachtExtendedPricing.days }} nights: {{ yachtExtendedPricing.currency }}{{ yachtExtendedPricing.netBase.toLocaleString('en-US') }}
: {{ yachtExtendedPricing.currency }}{{ yachtExtendedPricing.vatTax.amount.toLocaleString('en-US') }}
APA {{ yachtExtendedPricing.apa.rate }}%: {{ yachtExtendedPricing.currency }}{{ yachtExtendedPricing.apa.amount.toLocaleString('en-US') }}
Estimated total: {{ yachtExtendedPricing.currency }}{{ yachtExtendedPricing.total.toLocaleString('en-US') }}

This yacht cruises several regions with different VAT rates. The estimate uses the highest one; the final rate depends on where your charter starts and sails.

Charter terms are not specified for this yacht. The estimate assumes “plus expenses” and includes APA.

Local taxes for this cruising area are confirmed at booking.

APA covers fuel, food, berthing and other running costs. It is a deposit, not a fee — unused funds are returned. Final amount is confirmed at booking.

+ expenses

€ {{ yachtPricing.toLocaleString('en-US') }}

Inquire

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Resilience

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What this yacht offers

Voyage in Motion

Delight served on deck

Your starting place